I love eating at Cairo Kitchen and
fortunately Leila does too, so sometimes we go there for a mid-week lunch as a
treat. I normally order a few things so
that we have some carbs, meat and salad and enough for a ‘left-overs lunch’ the
following day.
Their roasted chicken is just delicious and
while I pick away at all the bones, Leila nibbles on strips of breast meat, and
obviously koshary is a hit for us both. Leila's favourite salad there though is the coriander hummus which is a
strong flavour and a striking green colour.
I try to offer it in small amounts to her, but she ends up taking
spoonfuls of it into her mouth. Today
was quite exciting though because for the first time she used her bread as a
‘dipper’ (although still managed to get it everywhere!)
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